CHICAGO, IL — May 16–19, 2026 — National Restaurant Association Show, recognized as one of the world’s most influential platforms for food service innovation and inspiration, welcomed thousands of professionals seeking the next big trend in hospitality, dining, and beverage development.
Among the exhibitors this year, BODUO proudly arrived with a clear mission: to bring fresh beverage ideas, practical ingredient solutions, and premium taste experiences to partners around the world.
As a trusted industry and Your One-Stop Beverage Solution Partner, BODUO showcased eight signature ingredients while serving four specially crafted sample beverages designed to demonstrate creativity, consistency, and commercial value.
From tea leaves to toppings, from jam to flavor powders, BODUO transformed ingredients into opportunities — one sip at a time.
A Stage Where Innovation Met Refreshment
At a show where trends were born and business relationships flourished, BODUO’s booth became a destination for visitors eager to discover how modern beverages could be elevated through professional formulation and quality ingredients.
With years of expertise in beverage supply and product development, we understand what operators needed most: efficiency, scalability, flavor impact, and products customers returned for again and again.
Every showcased ingredient told a story. Every sampled drink opened a possibility.
Eight Professional Ingredients Powered Endless Possibilities
Behind every great beverage stood a great ingredient system. At the show, BODUO presented eight versatile products developed for operational convenience and outstanding taste.
This complete portfolio demonstrated how BODUO helped businesses streamline operations, expand menus, and create beverages with consistency, efficiency, and outstanding flavor.
Jam — Vibrant Fruit Flavor, Endless Creativity
Crafted to deliver rich taste, bright color, and convenient application, BODUO’s jam series brought fruit-forward excitement to teas, coolers, smoothies, and desserts.
·Passion Fruit Flavored Concentrate
A tropical favorite with bold aroma, lively acidity, and balanced sweetness, perfect for refreshing fruit beverages and signature menu creations.
·Pink Guava Flavored Jam
Smooth tropical sweetness with eye-catching color, ideal for fruit teas, iced beverages, and summer-inspired drinks.
Tea Leaves — Premium Tea Bases with Distinct Character
Great beverages begin with great tea. BODUO’s tea leaf selections offered authentic aroma, clean taste, and dependable brewing performance for modern beverage menus.
·High Fragrant Jasmine Flavored Green Tea
Elegant floral jasmine fragrance blended with refreshing green tea character, creating an excellent base for iced teas, milk teas, and specialty drinks.
·Seasons Oolong Tea
Rich roasted notes and a smooth lingering finish made this tea a versatile choice for premium milk teas and sophisticated tea beverages.
Powder — Efficiency, Texture, and Innovation
Designed for convenience and versatility, the powder series helped operators create creamy beverages, specialty toppings, and modern desserts with ease.
·BODUO Non-Dairy Creamer
Creamy texture, smooth mouthfeel, and reliable blending performance for milk teas, lattes, and dessert drinks.
·Matcha Powder
Fine texture and authentic tea flavor, ideal for lattes, smoothies, milk tea fusions, and dessert applications.
·Aiyu Jelly Flavored Powder
A practical solution for refreshing jelly toppings that added texture, visual appeal, and playful enjoyment.
·Tofu Pudding Powder
Silky and delicate in texture, perfect for layered beverages, dessert cups, and innovative menu concepts.
Four Signature Beverage Samples That Impressed Visitors
To bring its ingredients to life, BODUO served four handcrafted beverage samples throughout the exhibition: Rosemary Passionfruit Jasmine Tea, Lavender Oolong Milk Tea, Pink Guava Grapefruit Iced Jasmine Tea, and Matcha Jasmine Latte.
From the moment the show floor opened, the BODUO booth was bustling with a steady flow of visitors. Guests gathered around the counter as samples were prepared and served, creating an energetic atmosphere filled with curiosity and conversation.
BODUO — Your One-Stop Beverage Solution Partner
At the National Restaurant Association Show, where inspiration filled every aisle, BODUO stood ready and successfully served the future in a cup.
What set BODUO apart was not only product quality, but also the ability to help businesses turn ingredients into profitable menu programs.
From concept creation and flavor development to operational practicality and market-ready beverage ideas, the company supported milk tea shops, restaurants, chains, and distributors with solutions tailored for growth.
In today’s fast-changing beverage landscape, customers sought novelty, quality, and experience. BODUO helped brands deliver all three.
With expanding international partnerships and a passion for creativity, BODUO envisioned a future where every market could enjoy smarter beverage solutions and better taste experiences.
Moving forward, BODUO remained committed to developing trend-driven products, premium ingredients, and practical solutions that help businesses grow in an ever-evolving market. BODUO is committed to bringing the unique flavors and inspirations of Chinese tea beverages to the world stage, while advancing a more efficient and streamlined global tea beverage supply chain.
Learn more:
Boduo Takes Center Stage at Allfood Indonesia 2025: Unveiling Cutting-edge Food & Beverage Ingredients
Boduo Shines at the Asian Food Expo 2024
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